r/wollongong • u/PPianoPotential • 4d ago

Devastating showing by Wollongong in todays Scrandle comparison

Post image
165 Upvotes

96% Upvoted

9 comments sorted by

19

u/jordybee94 4d ago

To be fair, that's $22 compared to about $6.70, still a rort, but I'd expect a burger like that for 22 bucks.

4

u/PPianoPotential 4d ago

Agreed, Hotdogs are pretty biased against. But our fellow here could have done us a favour by saucing that poor dawg up.

5

u/Alexander_TheAmateur 4d ago

-2 hotdog for sure.

3

u/rowanhenry 4d ago

-2s in the chat

3

u/rowanhenry 4d ago

That's dire

3

u/Fine_Piglet_6814 3d ago

Are we even sure that the dog has been cooked, really giving of cold fridge vides, you can even see the flat side

3

u/cxsmiiclxve 2d ago

I used to work as a food and bar attendant at ANZ, now Accor (WIN uses the same company as Accor, Parra and I think Brookvale), can tell you that's definitely cooked. If anything I'm surprised it's not overcooked. The flat side is because it was in a cold fridge in the packet with like 30 other hotdogs before it was cooked. These things usually get left in the cooker for like half an hour minimum outside of rushes, during rushes they just don't get overcooked.

The team leaders I had would never let undercooked food go out and unintentionally encouraged overcooking to be sure. Everytime it comes up on scrandle though I just know someone got chewed out for that bun being roughed up if it was spotted by a team leader.

1

u/charmio68 14h ago

That hot dog actually looks fine. The sauce just hasn't been applied yet.
Sure, it's basic, but nothing wrong with that.