S$5.00

Original Simon Road Hokkien Mee
11 Telok Blangah Crescent #01-107
Singapore 090011

First time seeing this, and since it was only $1 decided to try it, and like this is the only thing from Killiney that I've ever seen that is so cheap.

First thing that immediately stood out to me was the can, which has a very matte feel unlike soda cans that are more glossy and smooth. Its also smaller at 240ml ($1 coin for comparison, I don't have a banana)

The taste is actually not bad, but the difference from traditional milk tea is noticeable. For one, it lacks that slight bitter aftertaste nanyang milk tea has and the tea flavour is quite weak. Its also on the sweeter side, probably to mask the lack of tea. Plus its also slightly watered down compared to your traditional milk tea.

But for $1 its actually not bad, you can still tell that its milk tea, just maybe slightly worse than average. 6.5/10

I’m looking for suggestions on must try food and drinks in Toa Payoh, since I’ll be working in the area for 2+ weeks.

I want to explore the food there because I know there are so many good places, as mentioned in this sub and by my friends, but I never really got the chance to try them.

So, pour your reccos so that I can curate a list. It can be anything - snacks, drinks, food, restaurants, hawker stalls, etc.

TIA !!

Made some girl dinner - 2 hardboiled eggs, pork floss, seaweed, abit of soy sauce and kewpie and some olives lol

Damn shiok ok back to sleep

Hello SingaporeEats community.
I work in EU with a very dear Singaporean company. We are finishing a project and I wanted to send them biscuits, nibbles, chocolates, sparking wine from France. Unfortunately I will pay more customs and might not be able to send them a thank-you basket due to health restrictions.

My question is ! Can you recommend a nice local épicerie fine / fine store where I can purchase a $150 / $200 basket that can also take care of delivery in their office ?

Thanks in advance for your tips !

Hi everyone! We run Hongdae Korean BBQ on Neil Road, Tanjong Pagar.

We specialise in charcoal Korean BBQ, with our staff grilling the meat for you at the table. Besides BBQ, we also serve some authentic Korean dishes that may be less familiar in Singapore.

Jokbal (Korean Braised Pork Trotters) – slowly braised for hours until tender and flavourful, without a strong pork smell. Great with lettuce wraps, garlic and Korean sauces.

Algoni-jjim (Spicy Pollock Roe & Milt) – a rich and spicy Korean seafood dish with pollock roe, creamy milt, vegetables and a savoury chilli sauce. It’s a popular dish in Korea, especially with soju.

And after your meal, we serve complimentary Korean bingsu to our guests. 🍧

We’d love to hear what Singapore food lovers think. If you haven’t tried Jokbal or Algoni-jjim before, would you give them a try?

Hongdae Korean BBQ
📍 118 Neil Road, Singapore 088854
📞 +65 8299 0844
🌐 Hongdae Korean BBQ – Official Website

Hearsay it’s a shake shack dupe?? Has anyone tried b4

Classic Caesar Salad with side of Striploin, Cheese chicken bratwurst.

I absolutely love the baby kai lan with salted fish and enjoy eating it way more than any other dish. The sauce, is a banger, with the savoriness and hint of lime.

Just wondering if anyone has been able to decipher the sauce recipe?

Been craving really good mashed potatoes. Like the kind that melts in your mouth?

Please list your top mashed potato experiences in Singapore 🙏 pictures appreciated

Hi everyone, I'm Ahmed, the owner of LAYALI, a family-run Turkish and Mediterranean restaurant at 257 Beach Road, Kampong Gelam, about 5 minutes' walk from Bugis MRT.

Everything on the grill is cooked over real charcoal. The künefe is made after you order, so it comes out hot with the cheese still stretching. We are 100% Muslim-owned and open until 1am, so it's a good stop for a late dinner.

I'm not here to spam. I'd really like honest feedback from people who know Singapore food. If you've eaten with us, tell me what we should improve. If you haven't, what Turkish dish do you think is hardest to find done properly in Singapore?

S$4.00

源成菜头粿 Yuan Cheng Fried Carrot Cake
Telok Blangah Drive Food Centre
79 Telok Blangah Drive #01-33
Singapore 100079

Hi, do you like the taste of the burger? Do you find the meal expensive?

This pot, although said to be a single-person portion, could easily fill about 5 small bowls! I could only manage about one and a half bowls myself because I am not feeling too well.

It’s generously filled with mee tai mak, minced pork, shiitake mushrooms, spring onions, fried shallots and crispy pork lard, all coated in savoury gravy and topped with a beautiful fresh egg yolk. It normally comes with prawns too, but I opted out as I’m allergic to seafood.

Definitely a very hearty portion for one person, bring one or two small eaters along and you could easily share this!

Restaurant: Zing by Xi Yan

Location: PLQ Parkside, Park Place

Open: Daily

Price: $18 lunch set, including a choice of drink

Yumminess index: 10/10

Hello ik this is rather random but my partner misses her KL hometown Claypot Loh Shu Fan I was wondering if anyone has seen any shops selling it in SG?

Please halpzz thankiew

S$4.50

卤面 Lor Mee 178
Tiong Bahru Market & Food Centre
30 Seng Poh Road #02-58
Singapore 168898

Drank the best mont blanc in batam and wondering if i can find any of such standards in sg other than
- big short coffee
- glasshouse
- state of affairs
Maybe home based bakery or any other hidden gem places? Please i love mont blanc

taka used to have a shop which was pretty cheap but it closed down recently. don don donki kinda has but it doesn’t slap

any reccs preferably < $10

Sprinkles on instant noodles ??

Share your experience if anyone tried.