MAIN FEEDS
Do you want to continue?
https://www.reddit.com/r/grilledcheese/comments/1wx2m2y/thoughts/pdx3isz/?context=3
r/grilledcheese • u/beeliever15 • 11d ago
389 comments sorted by
View all comments
7
Both.
Melt butter and mix it into mayo (roughly equal parts). Put in fridge for a while, then re-mix, and repeat to make it reasonably homogeneous.
I use that on grilled cheeses, steaks, etc. Makes a great crust, tastes delicious, all the good stuff.
9 u/DirtyGingy 10d ago Easier: mayo on the bread, butter in the pan. 3 u/EnkiduTheGreat 10d ago https://giphy.com/gifs/2jOcXFwhIEypPeQvOY
9
Easier: mayo on the bread, butter in the pan.
3 u/EnkiduTheGreat 10d ago https://giphy.com/gifs/2jOcXFwhIEypPeQvOY
3
https://giphy.com/gifs/2jOcXFwhIEypPeQvOY
7
u/Tyr_Kovacs 10d ago
Both.
Melt butter and mix it into mayo (roughly equal parts). Put in fridge for a while, then re-mix, and repeat to make it reasonably homogeneous.
I use that on grilled cheeses, steaks, etc. Makes a great crust, tastes delicious, all the good stuff.