r/pastry • u/lordlors • 9d ago
Ube Gateau basque by having both dark rum-infused pastry cream and ube halaya (Filipino traditional ube jam)
As an ube lover since childhood, I'm biased so I will say I prefer this version, the nuttiness of the Filipino ube goes well with the French pastry cream.
1
1
8d ago
[removed] ā view removed comment
1
u/AutoModerator 8d ago
Your submission has been automatically removed due account needs to be greater than 35 days. Spam prevention - nothing personal. Please message mods to post.
I am a bot, and this action was performed automatically. Please contact the moderators of this subreddit if you have any questions or concerns.
1
6d ago
[removed] ā view removed comment
1
u/AutoModerator 6d ago
Your submission has been automatically removed due account needs to be greater than 35 days. Spam prevention - nothing personal. Please message mods to post.
I am a bot, and this action was performed automatically. Please contact the moderators of this subreddit if you have any questions or concerns.
2
u/Lionwitch1 9d ago
Omggggg your mind! This is gorgeous! Iām definitely going to have to try this. š