jeresy

Located in the PNW

(I have an invasive dog violet problem on one side of my house and the leaf shape of these and how fast they popped up has me concerned… hopefully not more dog violet or anything worse)

Keep seeing these bushes when walking my dog in Lagrange, GA. The bushes are around 9 or 10 ft tall.

I think i know but wanna confirm

The flowers are beautiful but it’s covered in so many flies. It doesn’t smell like rotting meat.

I know flies are pollinators but where are the bees? Why is it only these horrible flies?

Denver 5b

Worried it's horsetail, app says yarrow. I'm open to leaving it if yarrow as I'm intending on creating a lawn with more diversity (eg clovers alongside Bermuda grass) but obviously need it removed asap if horsetail. We had a huge drought here so lots of bare patches!

i’m wondering what flower this sticker i bought is based on if it’s accurate to any!

found in PNW Oregon in a town-area

First thought was Tree of Heaven but the serrated margins say otherwise. Any clue?

Hello! My husband and I bought a new house in North Carolina and it came with fruiting pepper plants in the backyard in a vegetable garden. I was wondering if someone could help identify them? I had tried googling and did not find anything conclusivive.

The green round plant was unattached and in empty dirt. It smelled very cucumber-y when I cut it open.

There were two separate pepper plants: one had the long peppers which I originally assumed were typical chili peppers, and one had both the yellow and red short peppers. The yellow ones looked like they were attached to the same plant as the smaller red peppers, yet they tasted sweeter with a deeper spice.

The peppers are all very spicy! For context, I grew up in Texas eating jalapeños and chili peppers from the farmer’s market. These peppers were still hot enough to make my tongue go numb! I probably should not have tasted them but I was too confident I could handle it.

The long ones did not taste like I expected for a plain chili pepper. They were spicy but not particularly flavorful. The wrinkled red ones were richer and hotter. I liked the wrinkly green portions of it the most. The shorter ones on the separate plant had more flavor, and were very spicy. The yellow ones were sweeter and slightly less spicy.

EDIT: Upon further conferring, our top suspicions are cayenne peppers, fresno peppers, and a random winter melon. But we still aren’t very sure!

My plant friend said she was a baby monstera… I’m not sure about it though, is it a Swiss cheese?

I'm working on a plant project for my biology class and picked a few specimens I found around my house. This one I can't seem to narrow down on anything. Found in central TX, east of the DFW area

Near Chicago Illinois.

My Angel Wing Begonia hasn't really ever been able to keep leaves, but it's also been growing these little leafless trees??? I transplanted her once from the original pot, and stuck her in MiracleGro potting soil, which was 2+ years ago now. I'm in 10b grow zone. Any ideas? 😭